During this trip to Hong Kong, Sandra and I managed to try out a lot of these "snacks" there. And amazingly, some of them taste really good but there are also a few disgusting stuff which Sandra reluctant to eat and almost got herself vomit, so automatically, the food-testing task lands on my shoulder.
First comes the popular curry-fishballs, which basically is fishball + curry sauce. May be we comes from a country whereby curry is a common dish, therefore, there is nothing special with this curry-fishball.
However, the fishball stall looks a bit not that "clean" lah.
First comes the popular curry-fishballs, which basically is fishball + curry sauce. May be we comes from a country whereby curry is a common dish, therefore, there is nothing special with this curry-fishball.
However, the fishball stall looks a bit not that "clean" lah.
But the taste still ok lah...... can still swallow....
Next is the deep-fry "junk foods" section, which varies from smelly-tofu, fish-fillet, sausage, beef-ball, yam-cake to etc etc. Normally located at the corner shop of any shopping area like Mongkok, causeway bay also have.
Wow, looks yummy yummy......mouth-watering loh.....
There are also others food like the "egg-tart bakery" shop selling all the different typre of egg-tart.
This traditional kuih-muih, known as "Put chai Koi", rarely seen around already.
And also this Korean-style cold noodle which i dont like at all, as it is so cold, you feel like eating last night noodle soup from the fridge. Not nyaman at all.
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